Celebrate Bastille Day on July 14 at the Wine Bistro in Studio City. Three course Prix Fixe $37

STARTER

French onion soup gratinée

Mesclun salad with avocado, tomato and mustard vinaigrette

Young frisée, crispy bacon, garlic dressing and poached egg

Country pâté with Armagnac plum compote

Frog legs Provencal, parsley garlic butter

Feuilleté of Burgundy snails

Steamed black mussels in white wine broth

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ENTREE

Linguine Pasta with sea scallops, shrimps,
fresh arugula, lobster sauce

bouillabaisse of seafood and fresh fish, saffron broth, rouille,
garlic country toast

Filet of sole with sautéed spinach, mashed potatoes,
lemon vodka sauce

Coq au vin, glazed root vegetable, buttered linguine

Roasted duck leg confit and duck sausage “cassoulet”

Grilled pork chop, Dijon mustard sauce,
apple compote, whipped potatoes

Grilled Entrecote steak, beurre de Paris,
crispy fries and roasted tomato

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DESSERT

Trio de Pâtisserie “Let them eat cake!”
Grand Marnier vanilla crème brûlée with berries
Apple tarte tatin
Chocolate mousse and crème fraîche

The Wine Bistro, Wine Bar & Restaurant, 11915 Ventura Blvd. Studio City, California 91604
Reservations (818) 766-6233 www.winebistro.net

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