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Back to the Kitchen: Grilling Fruits of the Sea

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July 16, 2012 by Leave a Comment
shrimp585

BY GWEN KENNEALLY Fish is one of my favorite things and grilling is an amazing way to prepare it. Almost every species of commercially available fish can be grilled. Salmon, tuna, halibut and mahi mahi grill especially well; some smaller fish and … [Read more...]

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Back to the Kitchen: Fruits of the Sea for Fall Cooking

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September 26, 2011 by 1 Comment
seafood

BY GWEN KENNEALLY With the weather so blistering hot lately, it's been challenging to create my fall and winter menus. Here are some fall fish dishes that are really wonderful and yet light enough to enjoy even in the warmest of Indian … [Read more...]

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