BY GWEN KENNEALLY
It is really feeling like fall! I love the chill in the air and the dark cozy nights. I couldn’t resist this awesome cocktail that I received the talented crew of mixologists at William Grant & Sons—the spirits portfolio including favorites such as Glenfiddich, The Balvenie, Hendrick’s, Sailor Jerry, and many more. This is delicious for a party or a large group! Cheers!
Hot Gin Punch
Hot Gin Punch
24 oz Hendrick’s Gin
24 oz Madeira wine
6 lemon twists
1 orange slice
3 large chunks pineapple
3 oz honey
1 oz fresh lemon juice
3 cloves
1 pinch ground nutmeg
1-teaspoon ground cinnamon
1-teaspoon brown sugar
Add all the ingredients to a large saucepan over low heat and simmer for 20 minutes. To serve, strain and pour the hot mixture into a punch bowl or teapot and garnish with orange slices studded with cloves.
About Karen Young
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