BY GWEN KENNEALLY
In honor of all of my East Coast friends who are weathering the storm I found an old cocktail recipe that is fun and festive because you flame it upon serving it. Now that we have had a couple of days of sprinkles in Los Angeles, the nights are chilly enough to enjoy it here as well.
If you would like to make a donation to the relief fund for Hurricane Sandy you can do so at http://www.directrelief.org/?gclid=CKrfqP2XwbMCFY9_QgodfWwAmA
We are sending the flame and warmth of Southern California to all those on the East Coast who have been affected. Cheers!
If you would like to make a donation to the relief fund for Hurricane Sandy you can do so at http://www.directrelief.org/?gclid=CKrfqP2XwbMCFY9_QgodfWwAmA
Hurricane Relief Flame
1/3 shot Kailua
1/3 shot Bailey’s Irish Cream
1/3 shot Tequila (white)
1 dash cinnamon
Carefully layer this shot with Kailua on the bottom, Bailey’s in the middle, and tequila on top. Light the tequila on fire and sprinkle with cinnamon.
Gwen Kenneally is the owner of Back to the Kitchen, Full Service Catering and Party Planning. She is the co-founder and master baker at Magpie Gourmet Mini Pies. Check out her websites www.Backtothekitchen.net and http://magpieminipie.vpweb.com. Her Sweet and Savory Cookbook is available through AMAZON .
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