Teen Cooking Basics Camp (ages 9-16)

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Date(s) - 07/16/2012 - 07/19/2012
10:30 am - 1:30 pm

Cook LA cooking school

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Teen Cooking Basics (ages 9-17)

* 100% hands on for students

Each class is set for 3 hours each day and includes a complete meal that they prepare in class.  All recipes from class will be emailed or passed out in class.  Price for the series is $199.00 per student for the series of 3 days early registration. Early registration ended June 3, 2011.

1. Getting started in the Kitchen – Perfect for any beginning cook starting to make home meals for themselves. Learn to roast, sautee, blanch vegetables and make a vinagrette.
2. Knife Skills 101- How to dice, mince, chop, chiffonade and learn about different cutting boards.  Knife safety and handling techniques.  Steeling/honing and sharpening knives.
3. Basic Sauces – basic pan sauce, bechamel, coulis plus sauces for fresh pasta making.

What\’s on the Menu:

Each class incorporates a 3-4 course meal or food which will be prepared with ingredients from the days class lesson.