Food Find: Fruigees Turns Organic Fruit and Veggies Into a Tasty Pudding

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BY CARINA WALKER Step aside broccoli smothered in cheese, tricking kids  (and some adults) into eating vegetables has just gotten a whole lot more fun, tastier and healthier. Fruigees, an all-natural pudding snack, packed with organic fruits … [Read more...]

Food Find: New Artisan Vegan “Cheese” Draws Raves at the Studio City Farmers Market

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BY CAROLE ROSNER Studio City residents Allen and Lois Keller never imagined  launching a food business. Yes, they are creative (she’s an artist and he’s a musician/writer/advertising guy) and resourceful, but neither thought of themselves … [Read more...]

Tasty Tidbits: A New Restaurant, A New Sweets Biz, A New Sweet Butter Menu, A New Pancake Special and A New Dine LA

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BY KAREN YOUNG Noho has got a new restaurant perfect for summer.  Following the success of  The Federal Bar on Lankershim in North Hollywood, which opened just over a year ago, Knitting Factory Entertainment (KFE) and CEO Morgan Margolis … [Read more...]

Ice Ice Shavie Rolls In Cocktail Driven Frozen Treats

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Ice Ice Shavie is alcohol free with homemade flavors.

BY KAREN YOUNG How about a frozen cocktail on a hot Sunday morning in the Valley? You can find it at the Studio City Farmers Market—sans the alcohol, of course. Ice Ice Shavie, which drives around town in the form of a vintage meter-maid-type … [Read more...]

Farmers Market Find: Scrumptious Beautiful Eats By Jinou Edible Art

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Croix de Lorrraine  Photos: Karen Young

BY KAREN YOUNG The reason I like strolling through farmers markets is that each experience is different. Sometimes I go for a specific purpose and grab what I need. Other times I peruse through the stalls of fruits, vegetables and locally produced … [Read more...]

Mehagian to sign books at Studio City Farmers’ Market

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BY JUDITH A. PROFFER Studio City author Nancy Mehagian has been on a whirlwind book club circuit and personal appearance jaunts since the release last spring of her culinary memoir, Siren's Feast, An Edible Odyssey. This weekend she brings her … [Read more...]